Main Courses

Chargrilled Cornish Steaks

8oz Prime Rump – little fat £14.95

8oz Prime Rib – marbling of fat for succulence £16.95

18oz Prime T Bone – sirloin and fillet on the bone £21.95

8oz Centre Cut Fillet – superb tenderness and flavour £22.95

All Steaks are served with Chips, Mushrooms and Grilled Tomato 

Add a sauce – Peppercorn : Blue Cheese : Garlic Herb Butter £2.25

Burgers

The Inn Special – Prime Beef topped with Bacon and Cheese on a Toasted Burger Bun with Chips and Salad Garnish £10.50

Chicken Fillet with Bacon and Mayonnaise on a Toasted Burger Bun with Chips and Salad Garnish £10.50

Mains

Prime West Country Gammon Steak with a brace of Eggs, Chips and Peas £10.95

Raised Pie of the Day on a bed of Creamy Mash with Mushy Peas and Gravy £10.95

Pot Roast Shoulder of Lamb on Spring Onion Mash with Mint Gravy £13.95

Indonesian Spiced Chicken Curry with a Cornish twist served with rice, poppadum

and authentic chutney £9.95

Mozzarella Ravioli, Red Pepper and Tomato Sauce, Salad and Garlic Slice £9.95

Breaded Wholetail Scampi, Chips, Salad Garnish and Tartare Sauce £10.50

Braised Belly Pork with an Orchard Cider, Apple, Herb and Cream Sauce served with

Creamy Mash and Crackling Straws £12.95

Fishcake of the Day served with Chips and Salad Garnish – Please see Fresh Fish Specials

for today’s selection £10.50

Chicken Breast Fillet with Smoked Bacon, a Spring Onion and Blue Cheese Sauce on Sun Dried Tomato Potatoes £13.95